International Association of Certified Home Inspectors
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| General Inspection Discussion This is a place for general discussion about the home inspection industry. Try to keep the posts topical, but they need not be as specific as the other areas of this board. |
| View Poll Results: Do You REALLY Understand How Electricity Works | |||
| Yes |
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45 | 64.29% |
| No |
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6 | 8.57% |
| No, but I'm trying to learn |
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17 | 24.29% |
| No, but I know wiring so that's enough |
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2 | 2.86% |
| Voters: 70. You may not vote on this poll | |||
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#1
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Do you really truly understand how electricity works i.e. electrical theory. BE HONEST.
Last edited by jallingham; 10/6/08 at 1:48 PM.. |
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#2
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If you can't explain a multi-wire circuit or why the circuit to a central A/C has no neutral then you should probably answer "no".
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#3
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Let's put it this way....
the average HI will never know everything regarding electricity. Education is always crucial. I've performed over 3,000 home inspections and I'm still in the learning process from this MB and the many educational videos. |
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#4
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Quote:
I do agree that an HI will never see every conceivable wiring configuration. However, it is quite possible to completely understand electricity i.e. electrical theory, insofar as it applies to home inspection. If you have the theory, then you have the ability to understand the wiring configuration, given adequate time. |
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#5
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Quote:
Gotta go....3:00 inspection. |
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#6
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If everyone is honest, we may find that out.
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#7
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Please Note:
Kevin Luce is a non-member guest and is in no way affiliated with InterNACHI or its members.
I wonder the same thing about home inspectors when it comes to heating and cooling of a house.
Do other home inspectors know that an air conditioner does not add cold air to a house but only removes heat? How about the basic concept of Brewing? I bet most home inspectors are not familiar with it. http://forgottensea.org/medievalbrewers/tbconcept.html More education is needed. Right after I get done with this drink. |
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#8
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It seems like there is always someone popping up here and there who will declare that his (or some other) level of knowledge is the basic minimum required for all home inspectors. Sometimes electrical, sometimes HVAC, and sometimes related to a toy (aka "tool") they just bought.
Wouldn't it be great for our profession if, instead of saying "Such and such knowledge or tool is a basic minimum standard for a home inspector" we were to say "To have such and such knowledge and tool is what sets an inspector above his peers"? When there are home inspectors in the field charging $149.....let them be the "basic minimum". "I charge more because"....will always be the more beneficial argument than, "He lacks the basic minimum skills/tools that I have". James H. Bushart Professional Building Analyst, BPI Missouri, Kansas and Arkansas 314-803-2167 Inspecting in Aurora, Branson, Carthage, Granby, Joplin, Kimberling City, Monett, Mount Vernon, Neosho, Nixa, Purdy, Reed Spring, Republic, Springfield and surrounding areas. |
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#9
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Please Note:
rmaday is a non-member guest and is in no way affiliated with InterNACHI or its members.
Quote:
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#10
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Please Note:
acox is a non-member guest and is in no way affiliated with InterNACHI or its members.
It's getting very philosophical - Cold is the state of absence of heat... just as dark is the absence of light.
And a $149 HI is simply the absence of worth. |
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#11
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Please Note:
rmaday is a non-member guest and is in no way affiliated with InterNACHI or its members.
Well said !
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#12
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Please Note:
Kevin Luce is a non-member guest and is in no way affiliated with InterNACHI or its members.
I disagree, I think −459.67 degrees Fahreheit (0 Kelvin) is cold air.
It's defind in a dictionary so it must be. Cold 1 a: having or being a temperature that is uncomfortably low for humans <it is cold outside today> <a cold drafty attic> b: having a relatively low temperature or one lower than normal or expected <the bath water has gotten cold> c: not heated: as (1)of food : served without heating especially after initial cooking or processing <cold cereal> <cold roast beef> (2): served chilled or with ice <a cold drink> (3): involving processing without the use of heat <cold working of steel> I need a cold beer now. |
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#13
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Please Note:
rmaday is a non-member guest and is in no way affiliated with InterNACHI or its members.
LOL I need a beer with a serious lack of heat too!
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#14
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Please Note:
kpierce is a non-member guest and is in no way affiliated with InterNACHI or its members.
LOL Too freakin' funny!
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#15
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Please Note:
relliott is a non-member guest and is in no way affiliated with InterNACHI or its members.
I think the whole point is how much electrical theory do we really need to call out safety issues?
I can call out lack of GFCI in a kitchen with out knowing how to manufacture one. I can also drive a car and know when the battery is dead with out understanding how 12 volts is connected to my car . We need to know enough to call out Health ,safety and financial issues. If we became leading experts in everything (not that we don"t try) we would be charging a heck of a lot more. |
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