International Association of Certified Home Inspectors
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| Interior Inspections Contains discussions about the interior portion of a home inspection. This includes stairs, walls, floors, ceilings, smoke detectors, etc. |
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#1
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Kitchen exhaust fan and light does not have a liner in the area around it. Exposed wood and drywall. Should a metal or steel liner have been built in this area to keep it from being covered with grease when cooking?
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#2
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Please Note:
relliott is a non-member guest and is in no way affiliated with InterNACHI or its members.
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Will it get more greasy? yes. Because more grease is being channeled into that area. I do not know how close to the stove it all is. May not be an actual defect , but may be worth mentioning in the report. Realize that cabinets are built over stoves all the time. |
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#3
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I would state if it was mine, I would want it lined with stainless steel, simple as that, because it would make sense.
Dale Duffy Inspect Arizona Companies, Inc. Phoenix Home Inspectors, Inc. Scottsdale Home Inspectors, Inc. Infraspection Certified Thermographer 602.402.5305 Home Hints eNews
InterNACHI 2007 U.S.A Member of the Year National Association of Commercial Building Inspectors, Inc. |
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#4
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I do not know what the manufacturers specifications are for installation, but it would only make sense to have it lined with something easy to clean which grease would not embed in.
If it was a commercial application it would be all stainless lined. Dale Duffy Inspect Arizona Companies, Inc. Phoenix Home Inspectors, Inc. Scottsdale Home Inspectors, Inc. Infraspection Certified Thermographer 602.402.5305 Home Hints eNews
InterNACHI 2007 U.S.A Member of the Year National Association of Commercial Building Inspectors, Inc. |
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#5
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Hi to all,
that appears to be a very poorly built "custom range canopy" frankly I have never seen it done quite like that, looks like they used whatever was on hand. IMO the canopy should have been built with laminated ply which offers some protection from steam moisture and is easily wiped clean, also I have never seen a blower mounted on the surface like that, they are normally flush fitted into the lower panel. We had a custom kitchen company for years and we wouldn't have built one that shoddy. It should look something like this from below: ![]() Regards Gerry "To realize our true destiny, we must be guided not by a myth from our past, but by a vision of our future." (Mark B Adams) Commercial property Inspection Tampa, Orlando, Sarasota, Jacksonville, Ft Launderdale, Miami, Florida. NACHI cell 484-429-5466 NACHI02121106 Last edited by gbeaumont; 11/13/08 at 9:30 AM.. Reason: added image |
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#6
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Are you using common sense? I thought everything we did had to be a building code requirement! Agreed! "Insanity: doing the same thing over and over again and expecting a different results." Albert Einstein Clarksville - Nashville Home Inspector Lic#40 http://www.midtninspections.com ITC Level III Thermographer Cert#1958 Building Science Thermographer Cert#33784 http://www.thermalimagingscan.com HVAC Certification EPA Cert#2046620 Link to my Website at: http://www.midtninspections.com/link-submission |
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#7
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Thanks everybody! Dale I appreciate it that is what i thought. Thanks again!
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#8
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You too Gerry!
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