International Association of Certified Home Inspectors
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| Thermal Imaging, Infrared Cameras & Energy Audits Contains discussions about thermal imaging, infrared cameras, energy audits, and more. |
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#16
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I told Scott Wood that after receiving an 88 on the final exam that I felt I could have done better, his response was the level one guys had just as much difficulty with the science as I did with the theory. |
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#17
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Roy John M was the one that brought the word expert into play post # 1 Nick was just following his lead with the stairs. My statement was just basically concerning the idea of after 6 months of training using the word expert. A true expert in any field does not have to make that statement it is his actions that count. Yes I know you never stated you were an expert electrican I was just using that as an example. Yes I do support NACHI and I just ignore the ones that don't.
Freedom Express Inspections LLC CMOR Thermography Certified Level III #8486 freedomexpressinspections.com www.oklahomathermalinfraredimaging.com freedomexpress495@att.net NACHI Member Okla. State DEQ Environmental Phase One Certified Master HVAC Mechanic (Retired) Certified Universal Freon by 40CFR 82 Sub-part F State License # 130 Serving the States of Okla, Texas, Kansas, Missouri , Arkansas and New Mexico with Commercial Inspections,Thermal Imaging |
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#18
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Please Note:
Brian A. MacNeish is a non-member guest and is in no way affiliated with InterNACHI or its members.
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Here are a few quotes from INACHI members: "An expert that has had 16 hours of training" "Kind of like a certified master inspector that has had 150 hours of breathing air." "I agree very funny but also reality; amazing how easy to become an expert overnight "How about an expert witness??" These were very cynical cuts at the various processes that are "Certifying" persons in short periods of time. My statement: "The designation "certifed" has lost value for me unless it is a from longstanding professional association that operates by industry concensus or by statute.................... not one of the walk-in or drive-through varieties!!!" This was a general statement aimed at the building/ HI industry in general. Some of the franchisors train an inspector in less than 2 weeks and they become "system" certified. Would you consider that a "high standard". To become a CET (certified engineering technician) here takes 2-3 years of formal and job training. That has credibility to me. Get this industry operating smoothly on the same standards for at least 2-3 years and then it would have more credibility also. |
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#19
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I still say you should be ashamed of your self. If you are not satisfied with what is going on in Canada then lobby your associations to do some thing about it . Tell me who does the training in your Group. Tell me what has your Group done for the Home Inspection industry. Your group had ridiculed NACHI from the get go. NACHI is growing in Canada and continues to have training at reasonable prices for all home Inspectors . Your group charges huge amounts for training and it is done by part time home inspectors. How about cleaning your own association before you come into our home telling us what we are doing wrong. How about showing us where you get your Facts about the CMI from and what they are . Tell us what are your facts about IR training and where you got this information. I am not trying to say NACHI is perfect but by far it is better then any thing else out there. NACHI has an open door to all policy why not get your association to do the same. A proud NACHI member....Cookie </IMG> Need help on inspection call my cell 613-827-2011 I like email Roycooke@hotmail.com Never wrestle with a pig (however titled) as you just get dirty and the pig has all the fun. |
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#20
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Please Note:
Bill Mullen is a non-member guest and is in no way affiliated with InterNACHI or its members.
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That statement fits so many situations in life, but in our industry, it certainly suits those who try to be 'experts' without proper training and experience. Well said, John. Bill Mullen |
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#21
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Quote: Originally Posted by jmckenna1 Give a new saw to a master carpenter and he can make it do wonders. Give a new saw to an idiot and he will be dangerous...
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John of Course many know is our Great leader of the very successful CMI and is also a leading figure in the Home Inspection industry in fast growing section of Home Inspection ( infrared ) and the training of Home Inspectors . Thanks John and continued success. ...Cookie </IMG> Need help on inspection call my cell 613-827-2011 I like email Roycooke@hotmail.com Never wrestle with a pig (however titled) as you just get dirty and the pig has all the fun. |
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#22
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I was once my daddy's "spurt" does that count for anything around here?
ADAIR INSPECTION 972-487-5634 Commercial-Residential-Construction-EIFS-Infrared Thermography TREC # 4563 EDI: EIFS-MA TX # 39 2008 US Member of the Year life is the random lottery of events followed by numerous narrow escapes accept the good |
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#23
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When using the IR camera for doing home inspections, it really is an easy tool to learn about. The applications for it in other fields is where it gets much deeper. The best teacher, after your initial training, is actual field experience. A thermographer is just a play on the word photographer, just a different camera. One of the most simple uses of a IR camera is for inspecting a house. It's the building science that makes it hard to understand the thermal images, not the actual use of the camera. A Level III thermographer that does have a background in construction and building science cannot use the camera to inspect a house. Ask them. Becoming a home inspection thermographer takes a long time, not because of the camera use, but because of the the knowledge of building science and understanding the skills of defect detection. If you are already an experienced inspector, then using the IR camera properly will not take long at.
John McKenna, CMI (TREC #4565)
Executive Director - Master Inspector Certification Board 25 Yrs Constr Exp - 13 Yrs Home Inspector Exp American Home Inspection - East Texas. Last edited by jmckenna1; 1/9/08 at 4:56 PM.. |
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