Yes they did Marcel…I ate my sandwich on the roof and tucked the plastic bag under the once was torched-down, I figured any plastic would certainly help…:lol:
I did a restaurant inspection in rural Illinois and noticed blood and feathers on a butcher block. The place stunk big time. I ran out the back door and got sick in the parking. I got in the truck and drove away. I inspected restaurants including the commercial appliances before homes. The worst were the independents. :vomit:
I would not eat at any of the Commercial places I have ever inspected, the bigger problem is that I have NOT inspected any of the places that I DO eat at :shock:
I spent about 5 years in my past life working commercial refrigeration Restaurants, grocery stores, Beer joints you name it. I had a mental list of restaurants that I would not eat in; would not if they paid me. Same with grocery stores in the meat Dept would not let my wife buy meat in some of the stores that I worked on.
Charlie; Doesn’t it make one wonder how they manage to get their license re-newed from the Health Department of Human Services?, or dose it work like Code Enforcement Inspections like we hear about in different areas?
Seems like someone is not doing there job.
The pictures that Dale showed us was pretty drastic and gross.
There is no excuse for it, the best endorsement my restaurant received was the city and state and federal health inspectors ate there, even the code guys. They would do surprise inspections right before they sat down. I was proud of it.
I inspected restaurants including the commercial appliances before homes. The worst were the independents. :vomit: